Did you know that Fuji apples have a shelf life of six months easily in the refrigerator? Granny Smith's don't do quite so well, however. So I canned the last of them this weekend and they now reside on top of my cupboards. And that makes me happy.
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Nothing like food storage, especially rows and rows of canning you did yourself, to boost your general sense of safety, harmony, and well-being.
The only thing we got to this year was pickles. Oh so many pickles.
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