Saturday, October 24, 2009

Dessert for breakfast.


We've added a new item to our breakfast menu around here. I love it that the makers of Nutella tout the fact that it's made with skim milk. Give me a break. Chocolate is chocolate. Spread it on a slice of whole wheat toast and it's still chocolate. But Lily loves it. And she lets me spread it on a slice of whole wheat toast and call it breakfast. Now, if I can only suppress my urge to delight in a spoonful during my afternoon lull...

5 comments:

Abbey said...

Ya, I made the mistake of buying that at costco last week. I think we've found a new favorite over here (and a few extra pounds!)

Steph said...

I just bought some my last shop! Haven't shared yet, though. :)

Topsy said...

I thought that stuff was peanut buttery! You just ruined it for me!

Susie said...

Eh. It's hazelnut. And oozing with chocolate. Delish.

Annie said...

I would eat this stuff every day if I could! Mmmmmmm!